Tartarun restaurant is the ideal place for business lunches or dinners. It offers a relaxing atmosphere, where you can enjoy a quick or leisurely meal - our set menus have been designed to cater for both.
The ambience of our wine lounge is perfect for a less formal business meeting over a good bottle of wine accompanied by a cheese board or antipasto. Our wine cellar boasts a selection of over 150 local and foreign wine labels.
In addition, we can offer a projector and screen service for your business meeting before or after lunch if required.
Despite parking being a major problem on our small island, there is a lot of parking space in our village, during the day and in the evenings.
If you would like to try one of our set menus, it is advisable to book your table prior to your visit. Please contact us for any dietary requirements.
We look forward to welcoming you at Tartarun, it'll be a pleasure to be your hosts.
In addition, we can offer a projector and screen service for your business meeting before or after lunch if required.
Despite parking being a major problem on our small island, there is a lot of parking space in our village, during the day and in the evenings.
If you would like to try one of our set menus, it is advisable to book your table prior to your visit. Please contact us for any dietary requirements.
We look forward to welcoming you at Tartarun, it'll be a pleasure to be your hosts.
Menu 1
Antipasti to share
A selection of chef’s antipasto according to market availability
Includes cured and salted fish and meats, seasonal carpaccio and house specials
Contact us for our seasonal selection
€10 per person
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Antipasti to share
A selection of chef’s antipasto according to market availability
Includes cured and salted fish and meats, seasonal carpaccio and house specials
Contact us for our seasonal selection
€10 per person
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Menu 2
Pasta to share min party of 3
Tomato brusketta with rucola and parmesan shavings
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Penne in sauté garlic, chili and cherry tomatoes,
Finished with tomato sauce and fresh basil
Pappardelle al Nero
Sautéed ‘seppie’, dressed with a light prawn cream
Tagliatelle in sautéed chorizo, button mushrooms,
basil cream sauce
Spaghetti with assorted local seafood
Fresh Mediterranean prawns, ‘seppie’, octopus, mussels, clams
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Seasonal fruit sorbet
€11.50 per person
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Menu 3
Traditional Maltese fish soup ‘Aljotta
*******
A tray of mixed Mediterranean fish with fresh black mussels and grilled red prawns
€20 per person
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Menu 4
Vegetable soup of the day
Black mussel and chorizo soup
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Baked whole sea bass flavoured with crustacean oil
Seared rib eye steak served on a rocket and cherry tomato salad
*********
Chefs selected dessert
€25
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Reserve your table online 
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